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The Sheep Business: Prime lamb production and marketing guide for New South Wales

The Sheep Business: Prime lamb production and marketing guide for New South Wales

 

Focusses on the sheep meat industry.  Chapters include overview of the sheep industry in Australia, Lambplan, lamb growth, animal health, marketing and carcase quality.  Black and white illustrations.

Table of contents:

  • Sheep numbers in Australia
  • Enterprise choice
  • Know your markets
  • What consumers want
  • Breeding the right lamb
  • Lambplan
  • Managing the ewe and lamb
  • Lamb growth - nutritional management
  • Animal health
  • Assessing lambs for market
  • Marketing systems
  • Carcase quality.

Published in 2001, The Sheep Business is 66 A4 pages.